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Courses for 20-08-2017


Booking Form
Full Name*:  Phone*:  E-mail*:  Comments: 
6 + 8 =

Prices quoted above are per person. No supplement for solo travellers!

Accompanying non-cooking guests quoted as follows:
- 315 EUR for 3 nights and 520 EUR for 5 nights, full board on our regular cooking courses. Prices for non-cooking guests at one of our special cooking events may differ. Please see details for pricing on the event page.

FREE collection & drop-off from/to Tonneins train station if needed when you book a residential course!

The rooms will be allocated on a first come - first served basis, on confirmation and payment of your deposit.

A deposit of 25% is payable on booking, balance is due on check-in. You can pay by credit card or bank transfer (a EUR 15 fee will apply on all transfers). The deposit is refundable up to 30 days before arrival.